psomi- Refined Greek

Horiatiki-tomato, cucumber, bell pepper, red onion, pepperoncini, kalamata olive, crispy capers, chunk of feta

Chef/owner Christina Theofilos is second generation Greek American, born and raised in Tampa with an intense passion for great service and special food. psomi is her first big foray into the culinary world, and boy did she land it! The interior of the restaurant is stunning. It is a well-appointed modern and airy space with simple and refined food to match.

Melitzanosalata-roasted eggplant, tomato, garlic

Greek Dip -feta-brined roasted chicken, skordalia aioli, caramelized onion schmaltz, arugula, crusty baguette

Psomi Baklava

https://www.eatpsomi.com/